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fatty-food: The 1lb Double Crisscross Burger by Scott Henderson
sweetoothgirl: The Ultimate Los Angeles Guide to Donuts
broaderstrokes: If you don’t think a raised donut with chocolate icing and sprinkles is the best donut, you’re wrong.
lustingfood: The Chocolate Ball (x)
guardians-of-the-food: Reese’s Dark Chocolate Cake
woodsgotweird: bobbycaputo: The 11 Best Nachos in NYC deicidalmetal
stevita replied to your post “I would have thought your favorite position would be in a comfy chair…”dammit oni I had shit to do todayI can’t help it if I just want to be fed until I’m moaning and begging for relief in the form of tender
sweetoothgirl: The Very Best Peanut Butter Cup Fudge Brownies
foodiebliss: Loaded Cookie BarsSource: Handle The Heat Where food lovers unite.
foodiebliss: The Ultimate Chocolate Peanut Butter Swirl CupcakesSource: Frosting And A Smile Where food lovers unite.
chefthisup: Cookie Dough Ice Cream Layer Cake. Get the recipe here >> http://bit.ly/1KsoL1R
Takes the Cake
foodiebliss: Apple And Candied Ginger Self Saucing PuddingSource: Gourmet Traveller Gather around the cauldron,Sit for a spellAnd get your autumn and Halloween fix
guardians-of-the-food: Copycat Bojangles Cinnamon Biscuits
Ain’t That Just The Way
fullcravings: The Best Pumpkin Chocolate Chip Bread
missbluestocking:guardians-of-the-food:Triple Chip Pumpkin Cookiesy'all, just so you know, pumpkin cookies have an amazing texture that I highly recommend experiencing
foodiebliss:Brown Butter Madeline Sandwich CookiesSource: The Sugar Coated Cottage Where food lovers unite.
The RemoteBloat
guardians-of-the-food: Double Frosted Salted Caramel Mocha Cake
guardians-of-the-food: Banana Chocolate Chip Cupcakes with Cream Cheese Frosting
oceanicsteam: veggieburqers: beauty comes in all shapes and sizes I’m pretty sure this is like the 5th time I’ve reblogged this because omg
sourcedumal: fuckyoufee: blacksmith14: expect-the-greatest: alreadyclaimednamefk: 56blogsstillcrazy: I just need somebody to make this for me. IS THIS A STRAWBERRY SHORTCAKE BAR CAKE????? 😩😩😩 Lactose intolerant but will HAPPILY die
The belly needed some rubbing after that chug
thefatdrake: bigbigtruck: kshanahan: French cake decorating. Feast your eyes now with soundtrack Do I eat it or write a report on it, because this stuff is fine art. Both, the answer is both
sixpenceee: The icing on this cake changes color. (Video)
The Fat Boy Diet
foodiebliss: Pink Velvet Roll Cake with Rainbow Chip FrostingSource: Tablespoon Where the food lovers unite.
guardians-of-the-food: Chocolate Chip Brownie Cookies
guardians-of-the-food: Thin Mint Poke Cake
sallysbakingaddiction: Party perfect heart shaped donuts! Overloaded with sprinkles, of course. Click here for the recipe.
sweetoothgirl: cheesecake in the middle, then soft red velvet cake, with a cream cheese frosting 😊
lustingfood: The Best Philly Cheesesteak Egg Roll Recipe
massivelyfattening: Inside of the cake since I finally cut into it. It’s incredibly dense, haha. Cue Milhouse: it’s so thick!
yumi-food: BBQ Bacon Cheeseburger Nachos | The Recipe Rebel
foodffs: Jalapeño Cheddar Salsa Burgers contain melty cheese, a hint of fire, and a burst of fresh flavor ensuring this lean meat will be moist and juicy with every bite. Low calorie and gluten free! Click here for the recipe! Really nice recipes.
guardians-of-the-food: Bacon Wrapped Chicken
guardians-of-the-food: Cheesy Garlic Knots
wepostfoodcom: The foodgasm last night that was Mob Kitchen’s Parma Ham and Guac pancakes [1080x1080]
guardians-of-the-food:Meatball Parmesan
♡ I might just give you a bite of the sweetest pie ♡
partlysmith: EVERYBODY HOLD THE FUCK UP THAT IS ALL