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shibasommelier: 2012 Patricius Tokaji Furmint Száraz Dry Hehe - dare I say this Hungarian wine’s got an almost Asian feel to it? Lots of Asian pear. White florals and white stone notes. Pollen. White tissue paper (!!!). This is some interesting and

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shibasommelier: 2012 Mastroberardino Lacryma Christi del Vesuvio Like a hot day on the Italian Riviera! Golden Delicious apples, Anjou pears, boxwood, thyme, a spritz of lemon, and stone on the nose. A little thin on the palate - lemon dominates with

shibasommelier: 2012 Mastroberardino Lacryma Christi del Vesuvio Like a hot day on the Italian Riviera! Golden Delicious apples, Anjou pears, boxwood, thyme, a spritz of lemon, and stone on the nose. A little thin on the palate - lemon dominates with

shibasommelier: Bodegas As Laxas Sensum Albariño Cava Guys, this is a sparkling wine made out of Albariño! Rather simple on the nose with mostly lemon and sea salt notes. Maybe a slight sherry-like note on the palate along with lemon, pear, and lots

shibasommelier: Bodegas As Laxas Sensum Albariño Cava Guys, this is a sparkling wine made out of Albariño! Rather simple on the nose with mostly lemon and sea salt notes. Maybe a slight sherry-like note on the palate along with lemon, pear, and lots

shibasommelier: 2013 Pasqua Vigneti del Sole Pinot Grigio delle Venezie IGT Enjoying some Pinot Grigio after the rain… Lemon, apple, pear, and white stone on the nose. Lemon and pear on the palate along with Golden Delicious apple flesh yielding to

shibasommelier: 2013 Pasqua Vigneti del Sole Pinot Grigio delle Venezie IGT Enjoying some Pinot Grigio after the rain… Lemon, apple, pear, and white stone on the nose. Lemon and pear on the palate along with Golden Delicious apple flesh yielding to

shibasommelier: 2001 Château Monbousquet Having fun with my Vineyard Vines tie! Okay, so this really smells like we’re in Bordeaux! Blackberries, rich ripe cassis, earth, clove, leather, and sanguine/iodine Cabernet Franc notes. Tart on the finish

shibasommelier: 2001 Château Monbousquet Having fun with my Vineyard Vines tie! Okay, so this really smells like we’re in Bordeaux! Blackberries, rich ripe cassis, earth, clove, leather, and sanguine/iodine Cabernet Franc notes. Tart on the finish

shibasommelier: 2013 Pio Cesare Cortese di Gavi I’ll be honest - Gavi’s always been a bit of a snoozer for me. I have yet to come across one that really perks me up. Not very aromatic on the nose - lots of stone, lemon, and a hint of thyme. Simple

shibasommelier: 2013 Pio Cesare Cortese di Gavi I’ll be honest - Gavi’s always been a bit of a snoozer for me. I have yet to come across one that really perks me up. Not very aromatic on the nose - lots of stone, lemon, and a hint of thyme. Simple

shibasommelier: 1995 Champagne Drappier Cuvée du Millénaire 2000 Brut Vintage champagne is always a treat. This one’s got some oxidized notes of apple cider, button mushrooms, and white nuts. Hints of lemon, brown sugar, and pie crust for a tarte

shibasommelier: 1995 Champagne Drappier Cuvée du Millénaire 2000 Brut Vintage champagne is always a treat. This one’s got some oxidized notes of apple cider, button mushrooms, and white nuts. Hints of lemon, brown sugar, and pie crust for a tarte

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